Servings: 1
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 539g | |
| Calories 542 | |
| Calories from Fat 46 | 8% |
| Total Fat 5.18g | 6% |
| Saturated Fat 0.75g | 3% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 3979mg | 166% |
| Potassium 2155mg | 62% |
| Total Carbs 101.84g | 27% |
| Dietary Fiber 20.7g | 69% |
| Sugars 42.78g | 29% |
| Protein 24.11g | 39% |



