Golden Pumpkin And Apricot Layer Cake Recipe

• 2 c. Cake flour
• 2 tsp Baking pwdr
• 2 tsp Grnd cinnamon
• 1/2 tsp Grnd allspice
• 1/2 tsp Baking soda
• 1/4 tsp Salt
• 1/2 c. Apricot Puree
• 3/4 c. Canned solid pack pumpkin
• 1/4 c. Buttermilk
• 3/4 c. Unsalted butter, room temperature (1 1/2 sticks)
• 1 1/2 c. Sugar
• 3 lrg Large eggs, room temperature
• 2 tsp Vanilla extract
• 1 1/4 lb Cream cheese, room temperature
• 2 1/2 c. Powdered sugar
• 1/2 c. Apricot Puree
• 1/3 c. Canned solid pack pumpkin
• 1/2 tsp Grnd cinnamon
• 1/4 tsp Grnd allspice Dry apricot cutouts, (optional)

Directions