Gobi Manchurian Dry Recipe

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Ingredients

  • Cauliflower Florets - 2 cups
  • Ginger - 1 tsp, minced
  • Garlic - 1 tblsp, minced
  • Maida - 1 to 2 tblsp
  • Corn Flour - 1 tsp
  • Red Chilli Powder - 1/2 tsp
  • White Pepper Powder - a large pinch
  • Soy Sauce - 1/2 tsp + 1/2 tblsp
  • Red Onion - 1/4 cup, diced
  • Green Capsicum - 1/4 cup, diced
  • Green Chilli - 1, slit, halved
  • Ginger Garlic Paste - 1/2 tsp
  • Chilli Garlic Sauce - 1 tblsp
  • Ketchup - 2 tblsp
  • Spring Onions - 2 tblsp, finely chopped
  • Vinegar - 1/4 tsp + 1/4 tsp
  • Salt as per taste
  • Oil - 1 cup + 2 tblsp

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