Gluten Free Peach Cobbler Recipe

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Ingredients

  • Prep time: 15 mins
  • Cook time: 35 mins
  • Total time: 50 mins
  • Yields: 8-12 servings
  • 8 ripe peaches
  • ½ cup white sugar
  • ½ cup brown sugar
  • 2 tsp cinnamon
  • 1 tsp nutmeg
  • 1 stick of butter, melted
  • 1 cup Bob’s Red Mill Gluten Free All Purpose Flour
  • 1 cup white sugar
  • 2 tsp baking powder
  • ¼ tsp salt
  • ½ cup milk, room temperature
  • 1 egg

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