Gloria's Antipasto Recipe

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0 votes | 1040 views
Servings: 2

Ingredients

Cost per serving $2.02 view details

Directions

  1. Arrange in large platter and pour juices from tuna, anchovies, capers, pepper, piccallili, pimentos and artichoke hearts over all. Make day before and cover tightly with foil.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 261g
Recipe makes 2 servings
Calories 300  
Calories from Fat 88 29%
Total Fat 9.77g 12%
Saturated Fat 1.56g 6%
Trans Fat 0.0g  
Cholesterol 50mg 17%
Sodium 742mg 31%
Potassium 550mg 16%
Total Carbs 8.24g 2%
Dietary Fiber 3.4g 11%
Sugars 2.46g 2%
Protein 43.53g 70%
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