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Glazed Pork Chops & Apple Bake Recipe

Name: Glazed Pork Chops & Apple Bake
Ingredients: 4-6 pork chops; Salt & pepper to taste; 1/2 c. firmly packed brown sugar; 1/4 c. yellow mustard; 1/2 c. water; 3 apples, sliced (can be more); 1 c. minced celery; 2 tbsp. chopped onion

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $0.55 view details

4-6 pork chops
Salt & pepper to taste
1/2 c. firmly packed brown sugar
1/4 c. yellow mustard
1/2 c. water
3 apples, sliced (can be more)
1 c. minced celery
2 tbsp. chopped onion

Directions

Brown chops in skillet, season with salt and pepper. Remove from skillet. Combine brown sugar and mustard; add in water and 1/2 of the mustard mix to skillet, stirring well to loosen any bits of meat in pan. Combine apples, celery and onion in shallow baking dish. Pour liquid from pan over apples. Arrange chops on top of apple mix. Cover and bake at 400 degrees for 45 min. Spread remaining mustard over chops and bake, uncovered, 15 min longer or possibly till tender.

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Amount Per Serving	%DV
Serving Size 195g
Recipe makes 6 servings
Calories 272
Calories from Fat 119	44%
Total Fat 13.22g	17%
Saturated Fat 4.8g	19%
Trans Fat 0.0g
Cholesterol 34mg	11%
Sodium 768mg	32%
Potassium 364mg	10%
Total Carbs 32.76g	9%
Dietary Fiber 2.6g	9%
Sugars 26.79g	18%
Protein 7.19g	12%

Glazed Pork Chops & Apple Bake Recipe

Ingredients