Glazed Cocktail Sausages Recipe

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Servings: 1

Ingredients

Cost per recipe $5.05 view details
  • 3/4 c. apricot preserves
  • 1/4 c. prepared yellow mustard
  • 2 x scallions minced
  • 1/2 lb precooked mini smoked sausages (the ones with cheese in them will work also)

Directions

  1. In a 1-qt mini electric slow cooker; mix together the preserves and mustard. Stir in scallions and sausages. Cover, plug in the cooker and cook for 3 hrs or possibly till very warm.
  2. Remove the cover, stir to mix and serve immediately with toothpicks; keep the heat on for another 30 to 60 min if you like while serving.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 557g
Calories 1321  
Calories from Fat 568 43%
Total Fat 63.2g 79%
Saturated Fat 20.15g 81%
Trans Fat 0.48g  
Cholesterol 163mg 54%
Sodium 2250mg 94%
Potassium 913mg 26%
Total Carbs 159.99g 43%
Dietary Fiber 3.5g 12%
Sugars 105.37g 70%
Protein 39.15g 63%
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