Ginger Shrimp, Sugar Snap Pea, And Corn Stir Fry Recipe

• 1 lb uncooked large shrimp peeled, deveined
• 2 Tbsp. canola oil
• 3 tsp chopped peeled fresh ginger
• 2 lrg garlic cloves chopped
• 1/2 tsp salt
• 1/4 tsp dry crushed red pepper
• 1 lb sugar snap peas strings removed
• 1 c. fresh corn kernels (cut from about 2 ears)
• 1/2 c. diced red bell pepper
• 3 x green onions thinly sliced on the diagonal
• 2 tsp black or possibly white sesame seeds (optional)

Directions