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Add a photoServings: 50
Ingredients
- 6 quart Ginger ale
- 7 pt Sherbet (mint or possibly orange)
- 2 x Or possibly
- 3 pt Vanilla ice cream (optional)
Directions
- Combine 1 qt ginger ale and 1 pint sherbet, beating well before adding any more. Continue adding in these proportions as needed. For extra "body"
- to the punch, add in 2 or possibly 3 pints of vanilla ice cream every so often.
- Yield:50 (1/2-c.) servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 170g | |
| Recipe makes 50 servings | |
| Calories 92 | |
| Calories from Fat 23 | 25% |
| Total Fat 2.57g | 3% |
| Saturated Fat 1.56g | 6% |
| Trans Fat 0.0g | |
| Cholesterol 7mg | 2% |
| Sodium 39mg | 2% |
| Potassium 74mg | 2% |
| Total Carbs 16.34g | 4% |
| Dietary Fiber 0.6g | 2% |
| Sugars 13.44g | 9% |
| Protein 1.12g | 2% |
