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German Style Hasenpfeffer - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x Rabbit, cut into pcs
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. Vegetable oil 1 1/2 teaspoons
$3.00 per 48 fluid ounces
$0.02
1 x Bay leaf, crumbled 1/4 bay leaf
$3.59 per 2 ounces
$1.06
1 x Garlic clove, minced 1/4 garlic cloves
$4.00 per pound
$0.01
1 x Spice clove 1/4 spice clove
$5.29 per 2 ounces
$0.01
2 Tbsp. Bacon, diced 1 1/2 teaspoons
$2.99 per pound
$0.05
2 sm carrots, minced 1/2 carrots
$1.49 per pound
$0.08
    Mushrooms, optional 1/4 mushrooms
$3.69 per 8 ounces
$0.07
1/2 c. Vinegar 2 tablespoons
n/a
 
1 1/2 c. Water 1/3 cup
n/a
 
1 c. Lowfat sour cream or possibly evap. lowfat milk 1/4 cup
$2.65 per 16 ounces
$0.34
Total per Serving $1.63
Total Recipe $6.52
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