German Chocolate Cream Pie Recipe

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Servings: 1

Ingredients

Cost per recipe $5.80 view details
  • 4 ounce German sweet chocolate
  • 1/3 c. Lowfat milk
  • 2 Tbsp. Sugar
  • 1 pkt (3oz) Cream cheese, soft
  • 3 1/2 c. Cold Whip, thawed
  • 1 x Prepared graham or possibly chocolate crumb crust

Directions

  1. Heat chocolate and 2 Tbsp. of lowfat milk in a saucepan over low heat, stirring till chocolate is melted. Beat sugar into cream cheese; add in remaining lowfat milk and chocolate mix and beat till smooth. Mix in cold whip. Spoon into crust. Freeze till hard.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 595g
Calories 1692  
Calories from Fat 1077 64%
Total Fat 124.56g 156%
Saturated Fat 83.28g 333%
Trans Fat 0.0g  
Cholesterol 103mg 34%
Sodium 780mg 33%
Potassium 1503mg 43%
Total Carbs 153.03g 41%
Dietary Fiber 19.8g 66%
Sugars 104.57g 70%
Protein 31.23g 50%
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