Gazpacho (Mr Food) Recipe

Name: Gazpacho (Mr Food)
Ingredients: 46 ounce Vegetable juice; 1 c. Diced cucumber; 1 c. Diced green bell pepper; 1 c. Sliced scallions; 2 x Garlic cloves, finely minced; 6 Tbsp. White vinegar; 4 Tbsp. Extra virgin olive oil; 2 tsp Salt; 2 tsp Worcestershire sauce Warm pepper sauce to taste

by Global Cookbook

Add a photo

click to rate

0 votes | 1212 views

0 reviews | 0 comments

Servings: 8

Ingredients

Cost per serving $1.02 view details

46 ounce Vegetable juice
1 c. Diced cucumber
1 c. Diced green bell pepper
1 c. Sliced scallions
2 x Garlic cloves, finely minced
6 Tbsp. White vinegar
4 Tbsp. Extra virgin olive oil
2 tsp Salt
2 tsp Worcestershire sauce Warm pepper sauce to taste

Directions

In a large glass bowl, combine all the ingredients; mix well. Cover and refrigeratebefore serving.
NOTE: Gazpacho makes a great refreshing appetizer or possibly snack, and it works well with almost any diced vegetables, so use these or possibly substitute celery, zucchini, or possibly any other veggies you've got on hand.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 224g
Recipe makes 8 servings
Calories 103
Calories from Fat 62	60%
Total Fat 6.97g	9%
Saturated Fat 0.96g	4%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 1039mg	43%
Potassium 413mg	12%
Total Carbs 9.87g	3%
Dietary Fiber 2.0g	7%
Sugars 6.39g	4%
Protein 1.49g	2%

Gazpacho (Mr Food) Recipe

Ingredients