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Home » Recipes » Garlicky Shrimp And Cannellini Beans

Garlicky Shrimp And Cannellini Beans Recipe

Name: Garlicky Shrimp And Cannellini Beans
Ingredients: 1 can White beans - (16 ounce) liquid removed, rinsed; 2 Tbsp. Extra-virgin extra virgin olive oil; 1 x Garlic clove chopped Water or possibly chicken broth; 8 ounce Peeled shrimp - (weight after peeling) deveined, and cut into 1/2" pcs; 1/4 c. Minced fresh parsley or possibly basil Salt to taste Crushed red pepper flakes to taste

by Global Cookbook

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Servings: 2

Ingredients

Cost per serving $2.08 view details

1 can White beans - (16 ounce) liquid removed, rinsed
2 Tbsp. Extra-virgin extra virgin olive oil
1 x Garlic clove chopped Water or possibly chicken broth
8 ounce Peeled shrimp - (weight after peeling) deveined, and cut into 1/2" pcs
1/4 c. Minced fresh parsley or possibly basil Salt to taste Crushed red pepper flakes to taste

Directions

Simmer beans, extra virgin olive oil and garlic for 10 min. Add in some water or possibly chicken stock to make the mix soupier.
Add in shrimp, cover and simmer 5 min or possibly till shrimp turns pink.
Add in parsley and season well to taste with salt and crushed red pepper.
This recipe yields 2 servings.

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Amount Per Serving	%DV
Serving Size 380g
Recipe makes 2 servings
Calories 524
Calories from Fat 144	27%
Total Fat 16.24g	20%
Saturated Fat 2.45g	10%
Trans Fat 0.0g
Cholesterol 172mg	57%
Sodium 185mg	8%
Potassium 1370mg	39%
Total Carbs 53.99g	14%
Dietary Fiber 12.1g	40%
Sugars 0.79g	1%
Protein 41.16g	66%

Garlicky Shrimp And Cannellini Beans Recipe

Ingredients