Garlic Green Bean Salad Recipe

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0 votes | 115 views
Servings: 6

Ingredients

Cost per serving $1.46 view details

Directions

  1. Cut beans in 2-inch lengths. Boil till tender-crisp and drain. Peel garlic and mash with salt. Add in oil, vinegar, onions and chiles. Pour over beans while warm. Toss gently. Chill.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 238g
Recipe makes 6 servings
Calories 371  
Calories from Fat 172 46%
Total Fat 19.51g 24%
Saturated Fat 1.5g 6%
Trans Fat 0.47g  
Cholesterol 0mg 0%
Sodium 765mg 32%
Potassium 638mg 18%
Total Carbs 39.0g 10%
Dietary Fiber 15.2g 51%
Sugars 0.18g 0%
Protein 11.07g 18%
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