Gallo Pinto Recipe

• 1 c. Raw brown rice (steamed)
• 5 can (16 ounce) black beans (rinsed And liquid removed)
• 1 x Minced onion
• 2 lrg Green peppers, minced or possibly Diced
• 2 lrg Red peppers, minced or possibly Diced
• 2 1/2 tsp Grnd coriander
• 4 Tbsp. Veg. Worcestershire sauce
• 2 Tbsp. Tobasco sauce
• 1 x Scant Tbs. salt
• 2 pkt Minced, frzn spinach (thawed and squeezed)

Directions