G.'S Caesar Salad Recipe

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Ingredients

Cost per recipe $2.84 view details

Directions

  1. Tear lettuce in 1 inch pcs. Chill. Rub garlic around side of serving bowl. In separate small bowl, thoroughly mix seasonings, Worcestershire sauce, oil and anchovies. Break coddled egg over greens, add in dressing and toss. Add in croutons and half the Parmesan cheese and toss again lightly. Serve on chilled plates. Sprinkle with remaining Parmesan cheese.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 141g
Calories 256  
Calories from Fat 147 57%
Total Fat 16.67g 21%
Saturated Fat 3.1g 12%
Trans Fat 0.0g  
Cholesterol 4mg 1%
Sodium 269mg 11%
Potassium 284mg 8%
Total Carbs 22.1g 6%
Dietary Fiber 2.9g 10%
Sugars 1.67g 1%
Protein 5.81g 9%
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