Fusilli Alla Bolognese Recipe

• 1 Tbsp. extra virgin olive oil
• 1 sm onion coarsely minced
• 2 x carrots grated
• 1 x celery stalk finely minced
• 1/2 lb minced beef
• 1/3 c. red wine
• 1/4 c. beef stock or possibly water
• 1 1/2 c. canned minced tomatoes with their juice
• 1/2 tsp salt
• 1/4 tsp freshly-grnd black pepper
• 1/2 c. heavy cream
• 8 ounce Atkins Fusilli Pasta Cuts

Directions