Fudge Walnut Brownie Pie Recipe

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0 votes | 1038 views
Servings: 8

Ingredients

Cost per serving $0.70 view details

Directions

  1. Heat oven to 350'F. Lightly grease 9" pie plate.
  2. Beat Large eggs in large bowl; stir in sugar, butter and vanilla.
  3. Stir together flour, cocoa and salt; stir into butter mix.
  4. Stir in chocolate chips and California Walnuts. Pour into prepared pie plate. Bake 30 min or possibly till set.
  5. Cold. Serve hot or possibly at room temperature. Garnish with whipped cream or possibly serve with ice cream if you like. 6-8 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 75g
Recipe makes 8 servings
Calories 335  
Calories from Fat 205 61%
Total Fat 23.84g 30%
Saturated Fat 13.21g 53%
Trans Fat 0.0g  
Cholesterol 83mg 28%
Sodium 176mg 7%
Potassium 173mg 5%
Total Carbs 32.54g 9%
Dietary Fiber 3.6g 12%
Sugars 25.38g 17%
Protein 4.97g 8%
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