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Ingredients
- 1 pkg. Duncan Hines fudge marble cake mix
- 1/4 c. water
- 2 large eggs
- 1/4 c. butter, soft
- 1 c. semi-sweet chocolate chips
- 1 T water
- 1/2 c. walnuts, minced
Directions
- Heat oven to 350 degrees. Grease 9 x 13 pan. Set aside cocoa packet and put together cake mix, 1/4 cup water, large eggs, and butter. In large bowl, beat at low speed with electric mixer till blended. Measure 1/2 cup batter into small bowl, add in cocoa packet, chocolate chips, and 1 tbsp water. Stir till blended. Add in nuts to yellow batter. Spread in pan. Spoon chocolate batter randomly on top. Swirl with knife. Bake for 22 min. Cool; cut into bars.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 94g | |
| Recipe makes 4 servings | |
| Calories 345 | |
| Calories from Fat 304 | 88% |
| Total Fat 35.51g | 44% |
| Saturated Fat 19.13g | 77% |
| Trans Fat 0.0g | |
| Cholesterol 135mg | 45% |
| Sodium 125mg | 5% |
| Potassium 339mg | 10% |
| Total Carbs 10.95g | 3% |
| Dietary Fiber 5.9g | 20% |
| Sugars 0.67g | 0% |
| Protein 8.48g | 14% |
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