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Fudge Balls Recipe

Name: Fudge Balls
Ingredients: 3 ounce unsweetened chocolate squares; 1 1/2 c. fructose; 1 env. Butter Buds, dry; 1 teaspoon vanilla; 1 teaspoon chocolate extract; 9 Estees fudge cookies, grnd; 1/4 c. natural peanut butter; 1/2 c. unsalted peanuts, grnd; 1/4 c. nonfat lowfat milk

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $0.34 view details

3 ounce unsweetened chocolate squares
1 1/2 c. fructose
1 env. Butter Buds, dry
1 teaspoon vanilla
1 teaspoon chocolate extract
9 Estees fudge cookies, grnd
1/4 c. natural peanut butter
1/2 c. unsalted peanuts, grnd
1/4 c. nonfat lowfat milk

Directions

Mix first 5 ingredients in double boiler. Add in peanut butter and lowfat milk to boiler and heat till chocolate is melted. Mix boiler contents to cookies and peanuts. Mix thoroughly. Roll into balls or possibly a log. Chill till hard. Cut into bite-size pcs.

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Amount Per Serving	%DV
Serving Size 113g
Recipe makes 6 servings
Calories 266
Calories from Fat 206	77%
Total Fat 23.93g	30%
Saturated Fat 9.71g	39%
Trans Fat 0.0g
Cholesterol 13mg	4%
Sodium 137mg	6%
Potassium 288mg	8%
Total Carbs 11.96g	3%
Dietary Fiber 4.1g	14%
Sugars 4.65g	3%
Protein 7.99g	13%

Fudge Balls Recipe

Ingredients