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Fruit Oatmeal Muffins Recipe

Name: Fruit Oatmeal Muffins
Ingredients: 1 1/4 c. oatmeal; 1 c. flour; 1/3 c. sugar; 1 T baking pwdr; 1/2 teaspoon salt; 1 c. lowfat milk; 2 egg whites; 1/4 c. oil; 2/3 c. fruit (blueberries, bananas or possibly minced apple)

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $0.36 view details

1 1/4 c. oatmeal
1 c. flour
1/3 c. sugar
1 T baking pwdr
1/2 teaspoon salt
1 c. lowfat milk
2 egg whites
1/4 c. oil
2/3 c. fruit (blueberries, bananas or possibly minced apple)

Directions

Put together dry ingredients. Add in lowfat milk, egg, oil and fruit. Mix together. Bake in lined muffin tins at 425 degrees for 15 to 20 min.

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Amount Per Serving	%DV
Serving Size 126g
Recipe makes 6 servings
Calories 296
Calories from Fat 95	32%
Total Fat 10.82g	14%
Saturated Fat 1.16g	5%
Trans Fat 0.23g
Cholesterol 2mg	1%
Sodium 424mg	18%
Potassium 169mg	5%
Total Carbs 44.43g	12%
Dietary Fiber 2.7g	9%
Sugars 16.4g	11%
Protein 5.88g	9%

Fruit Oatmeal Muffins Recipe

Ingredients