Frozen Reese's Peanut Butter Pie Recipe

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0 votes | 1265 views
Servings: 8

Ingredients

Cost per serving $0.63 view details

Directions

  1. Beat peanut butter, cream cheese and vanilla in medium bowl till smooth. Gradually add in powdered sugar and lowfat milk, blending till smooth. Mix in topping.
  2. Pour into crust. Freeze several hrs or possibly till hard. Freeze leftover pie.
  3. Yield: 8 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 83g
Recipe makes 8 servings
Calories 271  
Calories from Fat 135 50%
Total Fat 15.86g 20%
Saturated Fat 5.6g 22%
Trans Fat 0.0g  
Cholesterol 1mg 0%
Sodium 142mg 6%
Potassium 195mg 6%
Total Carbs 28.22g 8%
Dietary Fiber 1.4g 5%
Sugars 23.78g 16%
Protein 6.67g 11%
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