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Frozen Margaritas Recipe

by CookEatShare Cookbook

Ingredients

6 shots tequila 3 1/2 shots triple sec 3 shots whiskey sour mix (Lemon X)

2 shots limeade (frzn - Minute Maid) 15 ice cubes (or possibly sufficient to fill blender)

Directions

1. Put all ingredients into blender. Blend in spurts. Serve in glasses with kosher salt lining the rim (optional).

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