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Frozen Butter Mint Salad Recipe

Name: Frozen Butter Mint Salad
Ingredients: 1 (20 ounce) can undrained crushed pineapple; 1 sm. pkg. dry lime Jello; 1 pkg. crushed Kraft Butter Mints; 1 sm. container Cold Whip; Minced nuts

by CookEatShare Cookbook

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Servings: 2

Ingredients

Cost per serving $1.57 view details

1 (20 ounce) can undrained crushed pineapple
1 sm. pkg. dry lime Jello
1 pkg. crushed Kraft Butter Mints
1 sm. container Cold Whip
Minced nuts

Directions

Mix pineapple and Jello; let stand in refrigerator overnight. Add in mints, Cool Whip and nuts. Freeze. Shortly before serving, remove from freezer and allow to soften slightly. Cut into squares and serve on lettuce leaves.

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Amount Per Serving	%DV
Serving Size 328g
Recipe makes 2 servings
Calories 288
Calories from Fat 3	1%
Total Fat 0.35g	0%
Saturated Fat 0.03g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 52mg	2%
Potassium 331mg	9%
Total Carbs 73.64g	20%
Dietary Fiber 2.5g	8%
Sugars 62.69g	42%
Protein 1.93g	3%

Frozen Butter Mint Salad Recipe

Ingredients