Frontier Buffalo Burger, Green Tomato Salsa, On Portabello Recipe

• 4 lrg Green tomatoes seeded, cored, and diced
• 1 x Yellow pepper seeded, diced
• 1 Tbsp. Minced coriander
• 1 x Jalapeno pepper seeded, diced Salt to taste Freshly-grnd black pepper to taste
• 1 tsp Honey
• 2 tsp Rice wine vinegar
• 6 lrg Portabello mushrooms, (Phillips Brand) stems removed
• 1/2 tsp Peanut oil
• 6 x Buffalo burgers - (8 ounce ea)

Directions