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Fried Smoked Pork Patties Recipe

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Fried Smoked Pork Patties
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0 reviews | 2 comments
 

Ingredients

  • 2 kilos pork belly
  • 2 stalks of scallion or green onion
  • 4 medium sized red onion, sliced and grilled
  • 1 Tbsp. salt
  • 1 Tbsp. ground black pepper
  • 1/2 cup flour
  • 3 eggs
  • Ingredients for the batter:
  • 2 eggs
  • 3/4 cup flour
  • 1/2 cup water
  • How to cook Fried Smoked Pork Patties:

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Comments

  • Manny Montala
    Reply
    Manny Montala
    November 18, 2013
    Hi, sorry for the late reply. Separate the skin from the meat and fat then boil only the skin.
    • Titus Tucker
      Reply
      Titus Tucker
      November 13, 2013
      A little clarification needed, Instruction #1, do you boil just the skin and fat or the whole thing, or just the lean pork ?

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