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Ingredients

Cost per recipe $3.93 view details

Directions

  1. Mix dry ingredients together, cut in shortening. Add in large eggs and lowfat milk. Sufficient dough for 3 dozen fried pies.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1398g
Calories 4420  
Calories from Fat 1991 45%
Total Fat 225.36g 282%
Saturated Fat 54.58g 218%
Trans Fat 68.51g  
Cholesterol 440mg 147%
Sodium 4565mg 190%
Potassium 1488mg 43%
Total Carbs 500.53g 133%
Dietary Fiber 16.9g 56%
Sugars 26.24g 17%
Protein 92.38g 148%
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