Fried Oyster Poor Boys, Bbq Sauce, Crunchy Blue Cheese Slaw Recipe

• 3/4 c. vegetable oil
• 1/4 c. sherry vinegar
• 2 Tbsp. minced shallots
• 1 tsp minced garlic Salt to taste Freshly-grnd black pepper to taste
• 3/4 c. blue cheese
• 2 c. shredded white cabbage
• 2 c. shredded red cabbage
• 1/2 c. thinly-sliced red onion
• 1 Tbsp. finely-minced parsley leaves
• 1 c. all-purpose flour
• 1 c. masa flour Creole seasoning to taste
• 32 lrg Louisiana oysters
• 1 c. Emeril"s BBQ Sauce (see recipe)
• 8 x individual French bread rolls or possibly pistollet

Directions