Fried Lumpia (Spring Rolls) Recipe

• 1/2 lb grnd beef
• 1/2 lb grnd pork
• 4 ounce minced raw shrinp shelled and deveined
• 1/2 lb cabbage shredded (optional)
• 1 c. thinly sliced and minced water chestnuts
• 1/2 c. bean sprouts
• 1/3 c. grated or possibly finely cut carrots
• 1/3 c. finely minced celery (optional)
• 1/4 c. minced fresh mushrooms
• 1/4 c. minced fresh mushrooms
• 3 Tbsp. minced green onions
• 2 Tbsp. soy sauce
• 1 tsp ginger
• 1 tsp salt
• 1 tsp sugar
• 1/4 tsp black pepper
• 1 x slightly beaten Large eggs
• 20 x wonton or possibly lumpia wrappers (20 to 30) Veg. oil for frying

Directions