This is a print preview of "Fried Corn Fritters" recipe.

Fried Corn Fritters Recipe
by Global Cookbook

Fried Corn Fritters
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  Servings: 1

Ingredients

  • 1 c. corn meal
  • 2/3 c. flour
  • 1 1/2 tsp baking pwdr
  • 1/2 tsp salt
  • 3/4 c. lowfat milk
  • 1/2 c. melted margarine
  • 1 x egg beaten
  • 1/2 c. cheese(grated)

Directions

  1. Mix together in small bowl: corn meal, flour, baking pwdr and salt. Set aside.
  2. Fold in main bowl: lowfat milk, melted margarine, egg and cheese, just till moistened. Put about 1/4 c. on warm, slightly greased, grill or possibly skillet. Cook like pancakes till brown on both sides. Add in a little lowfat milk if batter gets too thick. Serve with butter and honey. Eat like pancakes.