Fried Cheese Sticks Recipe

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0 votes | 1218 views
Servings: 2

Ingredients

Cost per serving $0.61 view details

Directions

  1. Place cheese in freezer for one half hour. Remove cheese and cut into 1" thick strips just before cooking. Mix batter; add in corn meal and flour, salt, tabasco, egg and add in buttermilk till at a consistency slightly thinner than toothpaste.
  2. Dip cheese sticks into batter (use toothpicks to handle them) carefully place in a pan of warm oil making sure which oil covers good, don't put in to many at once or possibly they will stick together. When browned proportionately remove and immediately roll in grated cheese.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 124g
Recipe makes 2 servings
Calories 421  
Calories from Fat 122 29%
Total Fat 13.88g 17%
Saturated Fat 7.69g 31%
Trans Fat 0.0g  
Cholesterol 117mg 39%
Sodium 817mg 34%
Potassium 152mg 4%
Total Carbs 55.88g 15%
Dietary Fiber 2.4g 8%
Sugars 1.06g 1%
Protein 16.76g 27%
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