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Fried Brussels Sprouts with Sriracha and Honey Glaze Recipe

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Fried Brussels Sprouts with Sriracha and Honey Glaze
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Ingredients

  • Oil for frying
  • 2 lbs Brussels sprouts, cleaned and dried
  • 1 oz Sriracha or other hot sauce
  • 5 oz Honey
  • 2 garlic cloves
  • Juice of one lime
  • 1/4 cup Hazelnuts, toasted

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1049g
Calories 913  
Calories from Fat 89 10%
Total Fat 10.63g 13%
Saturated Fat 1.1g 4%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 591mg 25%
Potassium 3517mg 100%
Total Carbs 203.12g 54%
Dietary Fiber 34.6g 115%
Sugars 138.73g 92%
Protein 31.22g 50%
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