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Fresh Strawberry Cake Recipe

Name: Fresh Strawberry Cake
Ingredients: 1 c. white cake mix; 1 sm. strawberry Jello; 1 c. Wesson oil; 1/2 c. lowfat milk; 4 large eggs; 1 c. frzn strawberries; 1 c. coconut; 1 c. minced pecans; 1 box confectioners' sugar; 1 stick butter; 1/2 c. liquid removed strawberries; 1/2 c. coconut; 1/2 c. minced pecans

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $1.06 view details

1 c. white cake mix
1 sm. strawberry Jello
1 c. Wesson oil
1/2 c. lowfat milk
4 large eggs
1 c. frzn strawberries
1 c. coconut
1 c. minced pecans
1 box confectioners' sugar
1 stick butter
1/2 c. liquid removed strawberries
1/2 c. coconut
1/2 c. minced pecans

Directions

Bake at 350 degrees for 25-30 min. Layers should be split making a 4 layer cake.
Sprinkle coconut over top.

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Amount Per Serving	%DV
Serving Size 115g
Recipe makes 12 servings
Calories 434
Calories from Fat 322	74%
Total Fat 36.81g	46%
Saturated Fat 9.1g	36%
Trans Fat 0.47g
Cholesterol 91mg	30%
Sodium 221mg	9%
Potassium 134mg	4%
Total Carbs 24.33g	6%
Dietary Fiber 1.9g	6%
Sugars 7.02g	5%
Protein 4.48g	7%

Fresh Strawberry Cake Recipe

Ingredients