This blog post is all about preserving fresh herbs and citrus peels. Easy, and what a difference it will make!
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 88g | |
| Calories 26 | |
| Calories from Fat 2 | 8% |
| Total Fat 0.21g | 0% |
| Saturated Fat 0.03g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 2mg | 0% |
| Potassium 106mg | 3% |
| Total Carbs 8.87g | 2% |
| Dietary Fiber 2.5g | 8% |
| Sugars 1.73g | 1% |
| Protein 0.77g | 1% |






