Fresh Corn And Salsa Recipe

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0 votes | 622 views
Servings: 4

Ingredients

Cost per serving $0.45 view details

Directions

  1. Combine all ingredients in a medium bowl, tossing to coat well. Serve at room temperature. Regrigerate any leftovers.
  2. Makes 4 servings, (3/4 c.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 76g
Recipe makes 4 servings
Calories 16  
Calories from Fat 1 6%
Total Fat 0.15g 0%
Saturated Fat 0.02g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 150mg 6%
Potassium 186mg 5%
Total Carbs 3.5g 1%
Dietary Fiber 1.0g 3%
Sugars 2.06g 1%
Protein 0.78g 1%
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