French Toast Bread Pudding Recipe

• 1 challah loaf, sliced 3/4 inch thick
• 8 extra-large eggs
• 5 cups half-and-half or milk
• 3 tablespoons honey
• 1 tablespoon grated orange zest
• 1 teaspoon pure vanilla extract
• 1/4 teaspoon kosher salt
• Confectioners' sugar and pure maple syrup, for serving

Directions