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French Onion Soup in a Flash! Recipe

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French Onion Soup in a Flash!
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Ingredients

  • Recipe for French Onion Soup in a Flash from Bon Appetit
  • Takes 40 minutes start to finish. Recipe is for 4 servings. I got about 3 using my 1 ¾ cup Ramekins (larger than what's recommended here.)
  • 2 medium onions, thinly sliced
  • 1 tablespoon unsalted butter
  • 1 tablespoon Calvados, Applejack, or other brandy
  • 4 cups low-salt beef stock
  • Kosher salt and freshly ground black pepper
  • 4–8 1/2"-thick slices baguette, cut to fit ramekins
  • 1 cup grated Gruyère or raclette cheese
  • Special equipment: Four 10-ounces ramekins

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1172g
Calories 248  
Calories from Fat 122 49%
Total Fat 13.83g 17%
Saturated Fat 8.43g 34%
Trans Fat 0.0g  
Cholesterol 31mg 10%
Sodium 3139mg 131%
Potassium 811mg 23%
Total Carbs 18.89g 5%
Dietary Fiber 3.4g 11%
Sugars 8.4g 6%
Protein 13.24g 21%
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