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Add a photoCrunchy seasoned rings ! Seasoned with something totally out of this world.
Ingredients
- 1 large onion cut into rings
- 1 15 oz jar of french onion dip
- salt and pepper
- oil for frying
- 1 cup flour(SELF RISING)
- 1 cup panco bread crumbs (PLAIN)
- 1 packet of garden green onion mix by hidden valley
Directions
- Put onions into a deep dish and pour dip over onions.
- Add salt and pepper to onions and dip.
- In a bowl combine the last 3 ingredients.
- Make sure onions are coated good with the dip.
- Heat deep fryer with oil at 400
- Coat each onion ring in the flour mixture.
- Fry a few at a time until golden brown, about 3 to 4 minutes.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 203g | |
| Recipe makes 4 servings | |
| Calories 365 | |
| Calories from Fat 186 | 51% |
| Total Fat 20.71g | 26% |
| Saturated Fat 11.6g | 46% |
| Trans Fat 0.0g | |
| Cholesterol 51mg | 17% |
| Sodium 1261mg | 53% |
| Potassium 386mg | 11% |
| Total Carbs 38.83g | 10% |
| Dietary Fiber 3.0g | 10% |
| Sugars 7.82g | 5% |
| Protein 6.61g | 11% |
