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French Dressing Recipe
by Global Cookbook
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Servings: 1

Ingredients

Cost per recipe $3.30 view details

Directions

  1. Put in blender and mix until thick.
  2. Makes 1 qt.
  3. Peter Case

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1019g
Calories 3525  
Calories from Fat 2427 69%
Total Fat 274.65g 343%
Saturated Fat 20.58g 82%
Trans Fat 7.03g  
Cholesterol 0mg 0%
Sodium 5017mg 209%
Potassium 1440mg 41%
Total Carbs 274.84g 73%
Dietary Fiber 5.7g 19%
Sugars 259.21g 173%
Protein 6.7g 11%
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