French Apple Cake (Bon A) Recipe

• 1/4 c. unsalted butter (1/2 stick)
• 1 3/4 c. sugar
• 1/3 c. water
• 3/4 tsp grnd cinnamon
• 2 lrg Granny Smith apples (about 1 1/4 pounds), peeled, cored, thinlysliced
• 1 c. all purpose flour
• 1 tsp baking pwdr
• 1/4 tsp salt
• 3 lrg egg yolks
• 2 lrg Large eggs
• 2 Tbsp. Calvados applejack or possibly other brandy
• 2 tsp vanilla
• 1/2 c. unsalted butter melted (1 stick)

Directions