Home » Recipes » Frankie's Olive Oil Bundt Cake
Print recipe Print Email recipe Email

Frankie's Olive Oil Bundt Cake Recipe

by
Frankie's Olive Oil Bundt Cake
click to rate
1 vote | 1256 views
0 reviews | 0 comments
Servings: 12

Ingredients

  • Frankie's Olive Oil Bundt Cake: (adapted from Food & Wine)
  • 5 large eggs, at room temperature
  • 1 1/4 cups sugar
  • 1 tablespoon finely grated orange zest
  • 1 cup extra-virgin olive oil
  • 2 cups cake flour
  • 1 1/4 teaspoons baking powder
  • 1 teaspoon fine sea salt (I used Fleur de Sel)

Toolbox

Add the recipe to which day?
« Today - May 01 »
Today - May 01
May 2 - 8
May 9 - 15
May 16 - 22
Please select a day
or Cancel
Loading... Adding to Planner
Add to Shopping List Add to Shopping List
Add to Recipe Box Add to Recipe Box
Add Personal Note Add Personal Note
Conversion Calculator Conversion Calculator

Nutrition Facts

Amount Per Serving %DV
Serving Size 83g
Recipe makes 12 servings
Calories 352  
Calories from Fat 179 51%
Total Fat 20.24g 25%
Saturated Fat 3.15g 13%
Trans Fat 0.0g  
Cholesterol 87mg 29%
Sodium 354mg 15%
Potassium 53mg 2%
Total Carbs 38.88g 10%
Dietary Fiber 0.4g 1%
Sugars 21.06g 14%
Protein 4.46g 7%
How good does this recipe look to you?
Click to rate it:
 
Advertisement
Advertisement

Leave a review or comment

Advertisement