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Add a photoServings: 12
Ingredients
- 2 c. Cool lowfat milk
- 1 pkt (4-serving size) JELL-O Chocolate Flavor Instant Pudding
- 12 ounce Lb. cake cut into 1/2- inch cubes
- 1 1/2 c. Minced candy bars
- 12 ounce Cold WHIP Whipped Topping thawed Sprinkles
Directions
- POUR cool lowfat milk into bowl. Add in pudding mix. Beat with wire whisk 2 min.
- LINE bottom of 12x8-inch glass baking dish with cake cubes. Sprinkle with minced candy bars. Top with pudding. Reserve 1 c. of the whipped topping.
- Spread remaining whipped topping over pudding.
- Chill 1 hour or possibly till ready to serve. Pipe reserved whipped topping onto dessert to resemble end zones and large football in center of field.
- Fill in end zones and football with sprinkles. Store leftover dessert in refrigerator.
- Green Football Field Dessert
- Reserve 1 c. of the whipped topping. Tint remaining with green food coloring. Spread green whipped topping over pudding. Pipe white whipped topping onto dessert to resemble yard lines. Place toy football players and decorations on dessert, if you like.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 126g | |
| Recipe makes 12 servings | |
| Calories 320 | |
| Calories from Fat 66 | 21% |
| Total Fat 7.46g | 9% |
| Saturated Fat 3.95g | 16% |
| Trans Fat 0.0g | |
| Cholesterol 3mg | 1% |
| Sodium 236mg | 10% |
| Potassium 114mg | 3% |
| Total Carbs 59.84g | 16% |
| Dietary Fiber 0.3g | 1% |
| Sugars 27.41g | 18% |
| Protein 3.47g | 6% |
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