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Add a photoServings: 12
Ingredients
- 3 pkt (6-ounce) semi-sweet chocolate chips
- 1 can (14-ounce) Eagle Brand sweetened condensed lowfat milk (not evaporated lowfat milk)
- 1 dsh Salt
- 1/2 x -(up to)
- 1 c. Minced nuts
- 1 1/2 tsp Vanilla extract
Directions
- In heavy saucepan over low heat, heat chips with sweetened condensed lowfat milk and salt. Remove from heat; stir in nuts and vanilla. Spread proportionately into wax paper-lined 8- or possibly 9-inch square pan. Refrigerate2 hrs or possibly till hard. Turn fudge onto cutting board; peel off paper and cut into squares. Store loosely covered at room temperature.
- BRAND CONDENSED Lowfat milk"
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 11g | |
| Recipe makes 12 servings | |
| Calories 69 | |
| Calories from Fat 49 | 71% |
| Total Fat 5.87g | 7% |
| Saturated Fat 0.79g | 3% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 89mg | 4% |
| Potassium 69mg | 2% |
| Total Carbs 2.96g | 1% |
| Dietary Fiber 1.0g | 3% |
| Sugars 0.6g | 0% |
| Protein 1.98g | 3% |
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