Fluffy Whole Wheat Bread Recipe

Name: Fluffy Whole Wheat Bread
Ingredients: 1/2 c. Lowfat milk; 1/2 Tbsp. Oil; 1/2 tsp Salt; 1/2 Tbsp. Syrup, corn; 2 tsp Yeast; 2 1/2 c. Flour, whole wheat; 2 c. Rice, cooked; 1/2 c. Water, hot

by Global Cookbook

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Servings: 12

Ingredients

Cost per serving $0.13 view details

1/2 c. Lowfat milk
1/2 Tbsp. Oil
1/2 tsp Salt
1/2 Tbsp. Syrup, corn
2 tsp Yeast
2 1/2 c. Flour, whole wheat
2 c. Rice, cooked
1/2 c. Water, hot

Directions

Scald lowfat milk; add in oil, salt, and corn syrup. When lukewarm, add in ALL ingredients to breadmachine. Set "baking control" at 11 o'clock. Select
"white bread" and push Start.

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Amount Per Serving	%DV
Serving Size 74g
Recipe makes 12 servings
Calories 142
Calories from Fat 9	6%
Total Fat 1.03g	1%
Saturated Fat 0.17g	1%
Trans Fat 0.02g
Cholesterol 1mg	0%
Sodium 104mg	4%
Potassium 66mg	2%
Total Carbs 28.62g	8%
Dietary Fiber 0.9g	3%
Sugars 0.99g	1%
Protein 4.0g	6%

Fluffy Whole Wheat Bread Recipe

Ingredients