Five Minute Fudge Recipe

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0 votes | 21 views
Servings: 1

Ingredients

Cost per recipe $5.19 view details

Directions

  1. Combine 2/3 c. Carnation evaporated lowfat milk, 2 Tbsp. butter, 1 2/3 c. sugar and 1/2 tsp. salt in saucepan over medium heat. Boil. Cook for 5 min, stirring. Remove from heat.
  2. Add in 1 1/2 c. miniature marshmallows, 1 1/2 c. chocolate chips, 1 tsp. vanilla, 1/2 c. nuts. Stir 1 to 2 min. Pour into buttered 9 inch square pan.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 932g
Calories 3724  
Calories from Fat 1283 34%
Total Fat 145.88g 182%
Saturated Fat 73.72g 295%
Trans Fat 0.0g  
Cholesterol 168mg 56%
Sodium 2222mg 93%
Potassium 1879mg 54%
Total Carbs 578.71g 154%
Dietary Fiber 14.8g 49%
Sugars 526.57g 351%
Protein 44.16g 71%
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