Fish Roe Scrambled.....Step-by-step...Recipe Rewind!! Recipe

Fish Roe or Fish eggs or Pananjeen as we call it in Malayalam.....is common at this time of the year....especially sardine fish roe. My son loves it scrambled to have with rice.

I had posted this long back in this space when I was an anonymous blogger.....I had mentioned earlier that I will be rewinding some of my favorite recipes which I had posted ....which I make often in my kitchen.

You can find the original post here.

Ingredients:

Sardine fish roe: About ½ cup.

Coconut Oil: 2or 3 tbsp.

Shallots: 3 or 4, slit.

Grated coconut: 1/4 cup.

Green chilies chopped: 3.

Pepper powder: 1/4 tsp.

Rice flour: 1/2 tsp.

1 spring curry leaves.

Salt as…