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Servings: 1

Ingredients

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  • 1 1/2 lb assorted fish cut 2" cubes (cod, shrimp, swordfish, scallops, salmon)
  • 1 bot Paul Newman's Italian dressing - (16 ounce)

Directions

  1. Alternate pcs of fish on a skewer with pcs of onion, mushrooms and cherry tomatoes. This will fill about 16 long skewers. Place in glass pan. Pour dressing over and marinate 2 to 3 hrs.
  2. Remove from pan and grill over charcoal fire about 10 min, turning a few times during cooking.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 680g
Calories 674  
Calories from Fat 148 22%
Total Fat 16.4g 21%
Saturated Fat 3.27g 13%
Trans Fat 0.0g  
Cholesterol 435mg 145%
Sodium 572mg 24%
Potassium 2307mg 66%
Total Carbs 0.0g 0%
Dietary Fiber 0.0g 0%
Sugars 0.0g 0%
Protein 122.54g 196%
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