Fingerling Potato Salad - No Mayo Recipe
Ingredients
- 15-20 Fingerling Potatoes
- 1 Small sized Red Onions
- 1 Tbsp Fresh Lime Juice
- 1 Tbsp Chopped fresh coriander leaves
- 1 tsp Red Chilli powder or more to taste
- 1/2 tsp Cumin seeds
- 1/2 tsp Black cumin seeds
- 1/2 Tbsp Butter
Instructions
Heat butter in a pan and add the potatoes in one layer. Keep tossing it until its browned on all sides and cooked until fork tender. Season it with some salt and 1/2 tsp chilli powder once it is cooked. Toss it well and keep it aside.
In the same pan, add 1/2 Tbsp oil. Once it is shimmering hot, add both the cumin seeds and let it splutter.
Meanwhile, add the chopped onions, scallions, coriander leaves and the potatoes in a mixing bowl. Pour the cumin seasoning on top and add lime juice. Check for salt and add the remaining chilli powder. Garnish it with some more coriander leaves and serve at room temperature.