Fidos Fabulous People Biscuits Recipe

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0 votes | 7 views
Servings: 1

Ingredients

Cost per recipe $6.72 view details
  • 1/4 c. Warm water
  • 8 x Cubes chicken bouillon cube
  • 1 pkt Dry yeast
  • 1 tsp Sugar
  • 1 1/2 c. Tomato juice
  • 2 c. All-purpose flour
  • 2 c. Wheat germ
  • 1 1/2 c. Whole wheat flour

Directions

  1. 1. Preheat your oven to 300 degrees, then pour rhe water into a large bowl. Add in the sugar and yeast and let stand for about 5 min. Then add in the chicken bouilion cubes. Crush them with a fork as you stir them in.
  2. 2. Add in the tomato juice, 1 c. all-purpose flour and the wheat germ. Stir with a large spoon to create a smooth batter. Then stir in the remaining all-purpose and whole wheat flours ( this will make the dough very dry and stiff). You'll probably have to use your hands to finish mixing.
  3. 3. Sprinkle flour on your cutting board, then take a couple of handfuls of dough out and work into a small ball shape. Then, with a rolling pin flatten the balls to about 1/4 thick on the cutting board. If the dough is too sticky, add in a little more flour
  4. 4. Now use a table knife to cut out your people shapes. Then repeat the whole process again with the rest of the dough, working a few handfuls at a time.
  5. 5. Finally, use a spatula to put your people biscuits onto a cookie sheet. Then bake at 300 degrees for about an hour. Afterwards, let them dry in the turned-off oven for quite a while, four hrs or possibly so.
  6. 6. Serve with a bowl of water and a nice big bone.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 3005g
Calories 2763  
Calories from Fat 337 12%
Total Fat 39.44g 49%
Saturated Fat 7.93g 32%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 7147mg 298%
Potassium 5468mg 156%
Total Carbs 469.33g 125%
Dietary Fiber 63.4g 211%
Sugars 21.4g 14%
Protein 148.11g 237%
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