Fatfree Passover Tzimmes Recipe

Name: Fatfree Passover Tzimmes
Ingredients: 3 x Very large sweet potatoes; 1 lb Carrots; 1 med butternut (winter) squash; 5 x Tart Oregon prunes; 10 sm sweet prunes.; 1/2 c. Orange juice; 1/2 c. Honey (we used 3/8 c. sugar); 2 tsp Cinnamon

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $5.62 view details

3 x Very large sweet potatoes
1 lb Carrots
1 med butternut (winter) squash
5 x Tart Oregon prunes
10 sm sweet prunes.
1/2 c. Orange juice
1/2 c. Honey (we used 3/8 c. sugar)
2 tsp Cinnamon

Directions

Peel vegetables and cut into bite-sized pcs. Cut prunes in half. Put all listed ingredients in a large pot, and add in water to cover. Simmer for a few hrs (till veggies are all tender) or possibly overnight (till the sweet potato dissolves.) (I suspect this would be real good with pumpkin, though I've never had any tzimmes made with pumpkin.)
soc.culture.jewish

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Amount Per Recipe	%DV
Recipe Size 1066g
Calories 1194
Calories from Fat 18	2%
Total Fat 2.2g	3%
Saturated Fat 0.35g	1%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 443mg	18%
Potassium 3205mg	92%
Total Carbs 304.82g	81%
Dietary Fiber 29.0g	97%
Sugars 212.11g	141%
Protein 11.75g	19%

Fatfree Passover Tzimmes Recipe

Ingredients